Rowen Forage

Springtime Shrooms: Explore Morels and More with the Rowen Forage Club

The spring thaw turns us to a new chapter in the realm of wild edibles! Join Rowen Forage Club as we embark on exciting adventures in the lush spring forests near Portland, OR.

Mushroom Forays:

Stay tuned: Sign up to our mailing list, follow us on social media, or check back here for updates on potential mushroom forays throughout the spring season. These forays, weather permitting, offer a unique opportunity to explore the diverse world of fungi.

Spring Forage Club Experience:

Location: We'll meet at a designated spot within an hour of Portland. Carpooling and caravanning options will be available to reach nearby mushroom patch.
Learning & Identification: Our expert will guide you through identifying a fascinating array of edible spring shrooms - inspiring confidence in recognizing them in their natural habitat.
Harvesting & Preparation: After honing your identification skills, you'll get hands-on experience finding delicious edible spring treasures, potentially including various wild plant species.
Wild Kitchen Cookout: We'll then head to a nearby campsite, where you'll learn proper cleaning and preparation techniques. Finally, enjoy a delightful feast, savoring the fungal fruits of your labor, cooked fresh in our outdoor kitchen!

Join the Club:

Ready to delve into the fascinating world of wild edibles and connect with the vibrant Pacific Northwest ecosystem? If any of our upcoming spring dates interest you, feel free to reach out to Sean Rowen at RowenForest@gmail.com.

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